Rombe
An urban oasis for dining and celebrations.
Trading hours
- Monday: 8:30am - 4:00pm
- Tuesday: 8:30am - 4:00pm
- Wednesday: 8:30am - 4:00pm
- Thursday: 8:30am - 4:00pm
- Friday: 8:00am - 4:00pm
6:00pm - 10:00pm - Saturday: 8:00am - 4:00pm
6:00pm - 10:00pm - Sunday: 8:30am - 4:00pm
Host Your Next Event at Rombe Rooftop
If you're searching for an event space that blends exceptional dining with timeless elegance, Rombe Rooftop is the perfect choice. With breath taking panoramic views of the mountain range and a lush, green rooftop ambiance, our venue offers a unique setting for weddings, corporate functions, and private celebrations.
Rombe proudly support local and small businesses by sourcing seasonal produce to craft our modern Australian menu, designed to reflect the beauty of our rooftop surroundings. Whether you’re hosting an intimate soirée or a grand event, Rombe offers a variety of versatile spaces to suit your needs, including the Glass House, Petit House, and Rombe.
Rombe in-house catering and styling teams are here to tailor every detail, ensuring your event is seamless and unforgettable.
Rombe Menu Highlights
Start your day with the Rombe Morning Stack, a satisfying and flavour-packed creation featuring Curly Cumberland-style beef sausage made exclusively for Rombe by Gary McBean Butchers at Prahran Market. Served on a vibrant beetroot bun, it’s layered with folded egg, cheese, and Rombe’s signature BBQ sauce for the perfect morning indulgence.
Looking for something refined? Try the Salmon Pastrami, their house-cured salmon served atop a crispy, house-made potato rosti, paired with a soft egg and drizzled with fragrant lemon myrtle hollandaise. It’s a bold twist on a classic, crafted to showcase the best of seasonal and locally sourced ingredients.
To complement your meal, pair your dish with one of Rombe’s signature beverages, crafted to elevate your dining experience. The Rombe Latte combines rich espresso with our secret orange syrup for a bright, zesty twist on a classic.
Looking for something cool and refreshing? Choose between Blanc – a delicate blend of green tea and lemon myrtle, served over apple ice, or Rouge – a floral and fruity fusion of rosehip and mandarin syrup, poured over berry ice.
Rombe also offers a rotating selection of seasonal healthy smoothies, made with fresh, local ingredients to keep you feeling nourished and energised.
Rombe serves a thoughtfully curated brunch and lunch menu seven days a week. The menu highlights modern Australian cuisine made with local and seasonal produce, celebrating freshness and flavour.
Yes, Rombe offers a range of catering options for weddings and all types of special events. Whether you're hosting a wedding, corporate gathering, or private celebration, Rombe provides everything needed to make your day exceptional.
You can choose from three unique event spaces, the Glass House, Petit House, and the Rombe each offering its own charm and flexibility to suit your vision.
Whatever the occasion, Rombe is designed to help bring your perfect day to life.
Yes, Rombe offers a carefully curated selection of beverages focused on local producers, available all day from Monday to Saturday and after 10am on Sundays.
Must try three signature gins:
- Citrus Gin, a dry gin infused with native lemon myrtle and finger lime
- Chilli Gin, where vibrant heat dances with classic juniper
- Wonder Gin, a naturally pink gin coloured with hibiscus with the option to try them all through the Rombe Gin Flight experience.
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